New study claims foods like french fries are more healthful because food manufacturers have reduced the amount of trans fat and saturated fat. Today’s New England Journal of Medicine (NEJM) published a letter to the editor that summarizes a food survey done by the Center for Science in the Public Interest (CSPI). Researchers looked [...]
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CSPI Survey about trans fat and saturated fat
Posted in Dietary Fat, tagged CSPI, eades, Fat, Fat Head, Saturated Fat, Trans fat on May 27, 2010 | Leave a Comment »
